Hickory Wood Seasoning & Rub

Hickory Wood Seasoning & Rub

Regular price $5.00

Rinse meat under cold water and dry with a paper towel.  Rub 2-3 Tbsp seasoning over the meat evenly.  Cover meat with foil and put in zip lock bags and place in fridge for about 3 hours.

Great on burgers, steaks, brisket, prime rib, pork chops, roast or fried potatoes.

Ingredients - garlic, onion, smoke sea salt, mustard seed, spice, smoked flavor, maltodextrin, salt and pepper.

Net wt 26g


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